Past Events

CalendarUpcoming Events Past Events
Event Status
Scheduled
Close-up view of a bowl of chickpeas and other vegetables.
Veggie Revolution Dinner
March 27, 4:30 to 8 p.m.
J2 and Kins Dining
Eat sustainably and heartily at this vegetable-forward dinner, featuring seasonal produce, grains, legumes and other locally sourced foods.
Event Status
Scheduled
Two students pose together in front of a UT Farm Stand sign
UT Farm Stand Market with Tabling Pop-Up
March 27, 11 a.m. to 3 p.m.
Jester Corner (21st and Speedway)
Visit UT Farm Stand’s on-campus markets to purchase local and sustainably grown produce, bread, honey and their famous hibiscus tea.
Event Status
Scheduled
The grill line at Kins Dining decorated for an event.
National Nutrition Month ® Grill Line Takeover
March 21, 12 p.m. to 2 p.m.
J2 and Kins Dining
Enjoy lettuce wraps featuring local ingredients courtesy of Dean & Peeler Premium Angus Beef and plant-based options provided by Planetarians at this grill line takeover with the UHD registered dietitians.
Event Status
Scheduled
Inflatable balloon with the inscription Night at the Boardwalk.
Night at the Boardwalk
March 20, 7 to 10 p.m.
Jester Plaza
Get your Forty Acres sea legs back after spring break at this epic transformation of Jester Plaza into a beachside boardwalk experience.
Event Status
Scheduled
A wide shot of UT students walking on Speedway outside Jester Center.
Speedway Spotlight
March 19, 3 to 4 p.m.
Jester Corner (21st and Speedway)
Join the University Housing and Dining registered dietitians at this National Nutrition Month ® pop-up featuring swag, snacks to fuel your day and more.
Event Status
Scheduled
A steaming cup of coffee surrounded by coffee beans.
Brewed Coffee Experience with Ruta Maya Coffee
March 6, 1 to 5 p.m.
Up and Atom
Grab a coffee sample courtesy of Ruta Maya Coffee and learn more about coffee and caffeine with the University Housing and Dining registered dietitians at this National Nutrition Month ® celebration.
Event Status
Scheduled
An assortment of fruit displayed in a bowl.
Pick Local
March 5, 4 to 6 p.m.
Jester Garden
Join University Housing and Dining's registered dietitians to build a fruit bowl using delicious produce sustainably grown right here on campus.
Event Status
Scheduled
Sticky notes in focus on interactive posters at a workshop
Leadership Workshop Series: Motivating Others
March 5, 3:30 to 4:30 p.m.
Longhorn Leadership Lab (WCP Student Activity Center Room 2.122)
Learn valuable skills for the workplace at this three-part workshop series with Texas LEAD focused on interpersonal leadership.
Event Status
Scheduled
A singer perfuming with a live band at the 2023 Black History Month Cookout
Black History Month Cookout
Feb. 29, 11 a.m. to 2 p.m.
San Jacinto Multipurpose Room
All Longhorns are welcome to attend this annual celebration of food, fun and friendship featuring live music and southern food staples.
Event Status
Scheduled
A UT Farm Stand market poster on display on Speedway
UT Farm Stand Market
Feb. 28, 11 a.m. to 3 p.m.
Jester Corner (21st and Speedway)
Visit UT Farm Stand’s on-campus markets to purchase local and sustainably grown produce, bread, honey and their famous hibiscus tea.