Events
Event Status
Scheduled
Date and time: April 7, 11 a.m. to 2 p.m.
Location:J2 Dining
Join the UHD registered dietitians for monthly line takeovers at J2 and Kins Dining, featuring flavorful dishes packed with nutritious twists and a variety of fresh ingredients.
Event Status
Scheduled
Date and time: April 7, 11 a.m. to 2 p.m.
Location:J2 Dining
Join the UHD registered dietitians for monthly line takeovers, featuring flavorful dishes packed with nutritious twists and a variety of fresh ingredients.
Event Status
Scheduled
Date and time: April 8, 11 a.m. to 2 p.m.
Location:Kins Dining
Join the UHD registered dietitians for monthly line takeovers at J2 and Kins Dining, featuring flavorful dishes packed with nutritious twists and a variety of fresh ingredients.
Event Status
Scheduled
Date and time: April 8, 11 a.m. to 2 p.m.
Location:Kins Dining
Join the UHD registered dietitians for monthly line takeovers, featuring flavorful dishes packed with nutritious twists and a variety of fresh ingredients.
Event Status
Scheduled
Date and time: April 8, 4:30 to 10 p.m.
Location:J2 and Kins Dining
Start summer early at this dining event featuring luau-themed dishes and more.
Event Status
Scheduled
Date and time: April 9, 11:30 a.m. to 1 p.m.
Learn how to build a standout LinkedIn profile that highlights your skills, experiences and professional brand. Dr. Samuel will share practical tips to help you network effectively and open doors to future opportunities.
Event Status
Scheduled
Date and time: April 10, 2 to 3 p.m.
Location:Jester West Student Kitchen
Join our UHD dietitian student assistants for a hands-on cooking class where you’ll experiment with and learn how to use a variety of cooking oils.
Event Status
Scheduled
Date and time: April 13, 11:30 a.m. to 1 p.m.
Join Dr. Goodman for an empowering conversation on building confidence, embracing your identity and owning your place in college.
Event Status
Scheduled
Date and time: April 14, 5 to 6 p.m.
Location:Jester Commissary Kitchen
Learn how to make the Menu Madness student winning recipe, Thai sweet soy chicken satay at this interactive cooking experience led by a UHD chef and our registered dietitians.
Event Status
Scheduled
Date and time: April 15, 5 to 6 p.m.
Location:Jester West Student Kitchen
Learn simple ways to make at-home lattes and quick breakfast bites at this hands-on class, perfect for first time cooks looking to build kitchen skills without being overwhelmed.