Events

CalendarUpcoming Events Past Events
Event Status
Scheduled
A UT student makes the Hook ‘em hand sign while holding a bowl of food
Creation Kitchen
Feb. 18, 5 to 6:30 p.m.
Jester West Basement Kitchen
Join the University Housing and Dining registered dietitians and a chef at this hands-on demo where you’ll learn to make delicious and nutritious dishes from scratch.
Event Status
Scheduled
A view of a muffin.
National Muffin Day Demo
Feb. 20, 3 to 4 p.m.
Jester West Basement Kitchen
Join the University Housing and Dining registered dietitians to make a mug cake recipe using different gluten free flours and learn about their nutritional profiles at this interactive demo.
Event Status
Scheduled
Two UT students pose and hole plates of food in Kins Dining.
Food Committee Meeting
Feb. 26, 4 to 5 p.m.
Kins Dining
Be part of the conversation about on-campus dining, sample new recipes and products, and share your insights on the dining experience with culinary leadership.
Event Status
Scheduled
Two pieces of avocado toast and lemon slices on a plate
Heart Health Pop-Up
Feb. 27, 1 to 2 p.m.
Kins Dining
Join the University Housing and Dining registered dietitians to learn about foods that keep your heart strong at this avocado toast bar.
Event Status
Scheduled
A UT student poses while making the Hook ‘em hand sign and holding a plate of food in Kins Dining
National Nutrition Month® Food Connects Us Takeover
March 25, 11 a.m. to 2 p.m.
J2 Dining
Join the University Housing and Dining registered dietitians at this National Nutrition Month® station takeover featuring nutritious dishes that connect us all.
Event Status
Scheduled
A UT student poses while making the Hook ‘em hand sign and holding a plate of food in Kins Dining
National Nutrition Month® Food Connects Us Takeover
March 27, 11 a.m. to 2 p.m.
Kins Dining
Join the University Housing and Dining registered dietitians at this National Nutrition Month® station takeover featuring nutritious dishes that connect us all.