Oaxacan Countryside with Chef Iliana de la Vega

Scheduled
Chef Iliana de la Vega and the Director of Culinary, Chef Keith Morrison, pose together at the Oaxacan Countryside event in J2 Dining.

Join James Beard award-winning Chef Illiana de la Vega as she returns to Kins Dining. Explore traditional Oaxacan cuisine at this station takeover event.

Thursday, April 11, 11 a.m. – 2 p.m., Kins Dining

Event Details
Date and Time
April 11, 2024, 11 a.m. to 2 p.m.
Location
Kins Dining
Event tags
Dining