Event Status
Scheduled
Tap into your inner foodie by curating your own un-brie-lievable charcuterie board. We’re giving you unfeta’d access to a variety of meats and cheeses to style into a centerpiece. All UT students are welcome to attend.
Wednesday, April 6, 4 – 6 p.m., 2400 Nueces Lobby
Event Details
Date and Time
April 6, 2022, 4 to 6 p.m.
Location
2400 Nueces Lobby